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Island Ice Cream Soda

Servings:4

Island Ice Cream Soda

Difficulty:Intermediate

Strength:Regular

Glass:Any

Instructions:

Make the coconut ice cream:
1. In a 4 1/2-quart bowl of a heavy-duty electric mixer set at
medium-high speed, using the wire whisk attachment, beat the egg
yolks and salt for 5 to 7 minutes, or until they are pale yellow
and form a thick ribbon when t

Ingredients

—–Coconut Ice Cream—–
6 Large Egg Yolks
1 Pinch Salt
2 Cups Heavy Cream
15 Ounce Can Cream Of Coconut — (fx. Coco Lopez)
2 Tablespoons Dark Rum — -or-
2 Teaspoo

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