Hot Buttered Cider
Combine apple cider or apple juice and brown sugar in a large
saucepan. For spice bag, tie cinnamon, allspice, cloves, and
lemon peel in a 7 inch square of 100 percent cotton cheesecloth.
Add spice bag to cider mixture. Bring cider mixture to boiling.
7 cups Apple cider OR apple juice
1/3 cup Brown sugar — packed
4 stick cinnamon
1 teaspoon Whole allspice
1 teaspoon Whole cloves
1 Lemon peel — cut into strips
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