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Homemade Irish Cream

Servings:1

HOMEMADE IRISH CREAM

Difficulty:Easy

Strength:Regular

Glass:Any

Instructions:

Combine all in blender till smooth. Cover tightly and store in
refrigerator. Good for 1 month.

Ingredients

1 3/4 cups liquor
14 ounces sweetened condensed milk
1/2 pint whipping or heavy cream
4 eggs
2 tablespoons chocolate syrup
2 teaspoons instant coffee
1 teaspoon van

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