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Godiva Cup Puccino

Servings:8

Godiva Cup puccino

Difficulty:Intermediate

Strength:Regular

Glass:Stem Cocktail

Instructions:

For the whipped cream, combine the heavy cream, vanilla extract, confectioner\’s sugar and Godiva Liqueur in a mixer and whip until stiff
refrigerate. Beat the egg yolks until pale yellow and set aside. For the syrup, combine the sugar and water in a sma

Ingredients

1 quart Heavy Cream
1 teaspoon Vanilla Extract
2 tablespoons Confectioner’s
Sugar
1/3 cup Godiva Liqueur
3 Large Egg Yolks —
Beaten
3/4 cu

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