Place all ingredients, except gin, limes and celery in a 1-quart
glass jar with a tight lid and shake well to mix. Taste and adjust lemon
juice and seasoning as desired. Store in refrigerator for up to a week.
To serve, fill an 8-ounce glass with ice
2 Cups V-8Â® Vegetable Juice
1 Cup Tomato Juice
1/2 Cup Lemon Juice
2 Teaspoons Worcestershire Sauce
12 Drops Hot Pepper Sauce
2 Teaspoons Prepared Horseradish — (coarse)
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