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Six Hour Root Beer

Servings:1

Six Hour Root Beer

Difficulty:Easy

Strength:Non Alcoholic

Glass:Any

Instructions:

Put ingredients in a gallon jug with about a quart of very warm
water. Stir until ingredients are well mixed. Finish filling
the jug with warm water. Let stand six hours (just lay the lid
on top, do not screw on). At the end of the six hours, screw
li

Ingredients

2 cups Sugar
1 teaspoon Yeast — scant teaspoon
2 tablespoons Root beer extract

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