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Hot Chocolate

Servings:1

Hot Chocolate

Difficulty:Easy

Strength:Non Alcoholic

Glass:Any

Instructions:

Combine chocolate pieces, cocoa powder, sugar and vanilla in pan.
Stir in 1/4 cup milk to make paste (bittersweet chocolate will
still be in chunks but cocoa should be disssolved in liquid).
Add remaining 1 1/4 cups milk and stir well.
Bring to simmer

Ingredients

1 ounce bittersweet chocolate
2 tablespoons unsweetened cocoa powder
5 teaspoons sugar
1/2 teaspoon vanilla
1 1/2 cups milk
whipped cream — optional

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