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Homemade Rootbeer

Servings:1

Homemade Rootbeer

Difficulty:Easy

Strength:Non Alcoholic

Glass:Any

Instructions:

Put sugar, water, and extract in pot. Mix well. Add yeast to the
cup of water. Mix. Add to pot. Blend well. Let settle. Siphon
into clean, sterilized bottles. Fill to 1/4-inch of top of bottle.
Cap securely. Place bottles on their sides in a warm place

Ingredients

4 pounds Sugar — granulated
4 3/4 gallons Lukewarm water
3 ounces Root beer extract
1/2 teaspoon Dry bakers yeast
1 cup Lukewarm water

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