Servings: 1

Pina Colada

Difficulty: (Easy)

Strength: (Regular)

Glass: High Ball


Place all ingredients in a blender and blend at high setting until
smooth -- about 30 seconds. Strain into highball or collins glass
and garnish with orange slice and cherry.
NOTE: Crushed pineapple juice canned in its own syrup is preferable
for a le


1 ounce light rum
1 ounce coconut cream
1 ounce crushed pineapple
1/4 cup crushed ice
1 orange slice
1 maraschino cherry

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